We offer full service from bench to pilot to full-scale production drying, developing parameters, particle size and texture in gram quantities.
We bring a wealth of capability in the fermentation of fruits, vegetables and fungi offering expertise in multiple microbe types and media. Pre- and post-processing offer a variety of options.
Expertise in replacement ingredients that aide in reformulations seeking to achieve clean label and other desired
results. We offer an extensive R+D staff outfitted with 2 fully-equipped laboratories.